Black & White Facilities / Service brief
Insect Control
Insect control starts with identification and the source of activity, rather than choosing a treatment for the room where insects appear. Facilities teams should record affected stock, spaces and timing, then coordinate the investigation with cleaning, waste and other actions needed to address contributing conditions.

Overview
Identify the affected premises and people, what has changed in their use and the outcome required. Those details help the assessment address the current source of activity instead of repeating a previous intervention.
Our full service catalogue, including every individual service, is available across every listed sector and location. For one site or several, we agree the scope, access and programme around the buildings concerned.

What the service can include
Inspection establishes the insect and potential harbourage or breeding conditions before controls are selected. The scope records preparation, access limits and follow-up, while source-related cleaning, drainage, stock handling or exclusion duties are identified separately.
What to consider
The visible location may differ from the source. Stored goods, moisture, waste or access routes can require attention. Select and use products in accordance with their authorisation and directions, considering occupants and exposure of non-targets.
Our treatment instruction and the property team's retained tasks are stated separately. Repairs and specialist source-removal work need defined responsibilities, including who arranges each task and which completion information is expected.
Before we visit
Share sighting patterns, affected rooms or products, and cleaning, waste and delivery arrangements. Identify food areas, sensitive processes and available working periods. Keep helpful photographic or other evidence without moving affected stock around the building.
How we help
Inspection links identification to the likely origin, then sets treatment and prevention actions. Work follows the agreed preparation and access provisions. Handover records measures completed, temporary restrictions and the observations needed to decide the next action.
For several premises, common reporting can retain local contacts and conditions while making escalation consistent. Keep each action attached to its building or service area, with a named route for decisions beyond the immediate team.
What affects cost and timing
Species, extent, access, selected treatment and follow-up determine the price. Source removal and preparation may be central to the response. Define who undertakes cleaning, disposal and repairs, and how subsequent sightings reach the responsible contact.
Explain the hours and critical operations that the work must accommodate. Include any phasing, supplementary access arrangements and operational reporting when agreeing the programme and quotation.
Sector applications
In Offices, coordinate activity with employees and visitors; Retail also requires trading and deliveries to be considered. Food operations and guest areas inform the Hospitality brief, while teaching governs access at education. Work across all sectors is arranged around the premises' actual use.
Local coverage
We cover insect-control requirements across Northumberland, Tyne and Wear, County Durham and Tees Valley, including Berwick-upon-Tweed, Alnwick, Morpeth, Hexham, Newcastle, Gateshead, Sunderland, Durham, Darlington, Hartlepool, Stockton-on-Tees and Middlesbrough. Refer to all locations for the location directory.
Name the local coordinator and working restrictions for each affected address. Preserve differences in the premises even when several buildings use one service brief.
Frequently asked questions
Can insects be identified from a photograph?
An image can assist identification, but establishing the insect and its source may require a site inspection or appropriate sample.
Will one treatment always be enough?
Follow-up depends on the species, spread and method. The proposal should describe the sequence without implying one visit resolves every case.
Is spraying the whole room the first step?
Begin by identifying the insect and investigating its origin; choose the control approach after those findings.
How should affected stock be managed?
The operator should decide how stock is isolated, handled and assessed for suitability, using the findings and relevant food or product procedures.
Knowledge and guidance
See planning commercial pest control for the division of inspection, treatment, proofing and follow-up duties. Official guidance provides the relevant product-use context, with further reading in the Knowledge Centre.
Related services and your next step
Related assessment may involve Pest-Control Services or Commercial Pest Management. Source-related building work can be considered through maintenance and Minor Works, with additional options in the services and projects directories.
Share the affected rooms or stock areas, evidence and site restrictions with Contact Black & White Facilities. Explain what the operation needs to achieve so the investigation and next instruction can be scoped.
Discuss the scope
Tell us what needs attention.
Share the site, the issue and any access requirements so we can discuss the next step.